Loved it! when your wife loves ya, she makes you all your favorites - Reddit They just need to simmer lightly and not be at a rolling boil. More importantly it was seriously awesome and on top made me look good! You definitely can, and youve got a couple of options here. Jack's Meatloaf With Gravy - A Family Feast italian food Cant get much better than this with some mashed potatoes and steamed and buttered green beans. Youre welcome! Basic Meatloaf Yield: About 4 to 6 servings Author: Deep South Dish Prep time: 15 Min Cook time: 2 Hour Total time: 2 H & 15 M My meatloaf standard, made with lean ground beef and finely minced veggies. And the brown gravy to go over it as well. Here is the best-ever meatloaf with brown gravy recipe: This Brown Gravy Meatloaf recipe is the most delicate meatloaf recipe youll ever make! Join us on our cooking and cocktail adventure! Best Ever Meat Loaf | Recipes, Paula deen recipes, Best meatloaf The flavor was excellent and I cant wait to try it with real meet next time. Don't worry if your measurements are not exact.it'll be just fine. The only thing you need to remember is that the meatloaf should have an internal temperature of 160 degrees Fahrenheit once done. Heat oil in large skillet over medium-high heat. You can email me a picture at [email protected]. Easy. This fit the bill, there were no leftovers. It is VERY HELPFUL to me and other readers if you leave a review after you make my recipe. Adjusted other ingredients accordingly, and it made eight small loaves. I always bake my meatloaf uncovered in a 350F degree to 375F degree oven. Use a meat thermometer to check for doneness. Im going to do whatever it takes to serve a tasty turkey for Thanksgiving this year. You also might want to turn the meat patties over about half way through. I usually make ketchup meatloaf but decided to try this one. Either way works totally fine so pick your method. Paula Deen Meatloaf 375* for 1hr. Meat should be well done with no traces of pink. Martha is the founder and main content writer for Simple-Nourished-Living. Meatloaf has long been a family favorite, and this combination is one I come back to again and again. I have made this meatloaf many times and it is always a big hit! I will try it though, I always try a recipe as written the first time. Sorry to be critical. In a large bowl, stir together beef, Worcestershire, horseradish, garlic, salt, and pepper. When the meatloaf has been in the oven for 40 minutes, start to prepare your gravy. According to that it wasnt done yet. Thanks so much Carol! Would make it again without the thyme. Add bread and any milk left in the bowl to the beef mixture. I do however make 1 1/2 of the seasoning mix instead . Classic Meatloaf with Brown Gravy for those nights youre feeling nostalgic. How to Make Paula Deen's Meatloaf. Line a rimmed baking sheet with aluminum foil or spray a 9x13-inch Combine ground beef, soy sauce, salt, pepper, egg, tomatoes, and oats and mix to Transfer the mixture to the prepared pan or dish (Yep, no loaf pan here!) Ive had a pretty good one that Ive used for many years, but Im throwing away that recipe. If you have a slow cooker or an oven, you can use a nonstick pan and place the meatloaf inside it. See disclosurehere. 584 Ratings Save. The only one I will make now. Thats a really cool idea with the shaker, I never thought of that. To a large bowl, add the meatloaf mix along with the eggs and breadcrumbs. Directions: First, preheat oven to 375 degrees F. Place 2 slice of bread at the bottom of the loaf pan. You have successfully joined our subscriber list. Its a perfectly seasoned meatloaf covered with a homemade brown gravy that only takes minutes to make! Ingredients call for: 1/4 t. salt, 1/4 t. pepper etc. Try some of the cocktails and drinks were mixing up this week! Your meatloaf should register at 160 degrees using a meat thermometer when you take it out oft he oven. Im happy to hear that, Nancy! The protein is also beneficial to various other body metabolisms, including growth and wellness. Put that in a roux of 4 Tbsp Good Earth sticks, 4 Tbsp flour. Place sliced mushrooms and onions into slow cooker. Heres how. Meatloaf with Gravy - THIS IS NOT DIET FOOD The other trick to giving this meatloaf the best flavor and texture is not over mixing the meat. I love the brown gravy that goes with it. Mix so the breadcrumbs are all wet. I used half ground pork half ground beef and I minced the onions very finely since my family doesnt like bigger onion pieces. In a separate small bowl, combine the brown sugar, mustard and ketchup. There are plenty of online recipes and. Aunt Peggy's Cucumber, Tomato and Onion Salad Recipe by Paula Deen Paula Deen. Its typically cooked with ground beef. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Paula Deen's Basic Meatloaf with CookingAndCrafting Mix well. A huge fan of the slow cooker and confessed cookbook addict, when she's not experimenting in the kitchen, you're likely to find Martha on her yoga mat. Set aside for about 5 minutes. Melissa Williams/Persnickety Plates is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Ive never made it that way so Im really not sure how to help you. I love running, cooking, and curling up with a good book! Questions & Replies Sign In to Ask a Question Got a question? I love the fact that you even looked at a meat based recipe to convert it! Its good. Dad's Cheesy Bacon Wrapped Meat Loaf. When this meatloaf comes out of the oven, you can pour the brown gravy all over the top and serve with extra gravy on the side. And the texture? Heat beef fat and oil over medium high heat in a small saucepan. There is a variation of this recipe in Paula Deen's The Deen Family Cookbook, called Aunt Peggy's Old-Fashioned Meat Loaf. Thanks! You can choose to make it free-form or pan-based and use various ingredients to create the flavor you desire. I didnt have an issue with anything. Paula Deen Meatloaf ? Recipe - Club.cooking COPYRIGHT 2022 MANTITLEMENT. To thaw, remove the plastic wrap and aluminum foil and place the loaf in a loaf pan. Bake on the center rack for 1 hour or until internal temperature is 160 degrees. Mix until well combined. ALL RIGHTS RESERVED. 12 Meatloaf Sauces and Glazes - Southern Living Any suggestions? Preheat oven to 350 degrees Fahrenheit. I was afraid of the sodium level. Use it in place of ground meat to make chili or tacos. The Lady and Sons Savannah Country Cookbook, Roasted Brussels Sprouts, Carrots & Sweet Potatoes, Lighter Healthier Stovetop Macaroni & Cheese, Light Baked Macaroni & Cheese with Cauliflower, Martha McKinnon | Simple Nourished Living, Finely chopped vegetables (carrots, squash, cauliflower, celery, spinach, mushrooms, onions, etc.). FOR THE MEATLOAF. When it reaches 155F, you can pull it from the oven. So for this meatloaf it would be 1 teaspoon of dried thyme or 1 tablespoon of fresh thyme. Solid because it stood up to my having to alter it for a vegan. How do you make Paula Deen's meatloaf? Preheat the oven to 350 F. The Top 10 Most Popular Recipes (PDF) on Simple Nourished Living + Weekly Support Emails with Tips & Easy Healthy Recipes Not Found Anywhere Else! The center should be at 160 degrees Fahrenheit. Thanks for your comment! All you need is our simple Brown Gravy Recipe, a side of super crispy Shoestring French Friesor our favorite Mushroom Riceand dinner is served! Freeze it for an hour. I really like this. The fresh thyme was amazing, its a completely different different flavor from dried thyme. Season beef with salt and pepper. Lets say I make the gravy first and then I prepare the meatloaf. To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. Be the first to rate this post. Add the oil to a skillet over medium heat. Add in your splash of heavy cream Check your seasonings and serve. BEST Southern Meatloaf Recipe Loaves and Dishes Mix ketchup, brown sugar and mustard and spread on loaf. Combine Cajun seasoning, ground cumin, nutmeg, dried thyme, dried oregano, a dash of cayenne pepper, kosher salt, freshly ground pepper in a small glass bowl. Thanks for sharing, its definitely a keeper . Remove and set aside. I share recipes for people who LOVE good food, but want to keep things simple :). Everyone loved it! Recipe Instructions Preheat oven to 375F. Some of our favorite sides to serve alongside meatloaf include: Are You Ready To Firmly Plant YourselfOn The Path To Lasting Weight Loss Success? So happy to hear that Estelle! What can you use besides the Worcester sauce? As a result, it is a frequent food menu for those who want to build muscle or diet to improve their body form. I dislike meatloaf, especially meatloaf with ketchup or tomatoe sauce on it but THIS meatloaf was absolutely perfect. She is the author of the Smart Start 28-Day Weight Loss Challenge. Prepare a loaf pan for the batter. Classic Meatloaf. This meatloaf is simple, but it can rival any restaurant. Mix ground beef, salt, onion, bell pepper, egg, tomatoes, and oats together well. I added 1 tsp Italian seasoning to my meat and I added celery & carrots to my sauteed veggies. My husband kept saying how good supper was. simple recipe Look no further. Sharing of this recipe is both encouraged and appreciated. grilling Classic Paula Deen Meatloaf - Old Fashioned Homemade Meatloaf. The only thing I would change would be to season the mixture with a little more salt and pepper but that is it. Hubby likes it a little thicker, so I added a little more cornstarch, but other than that no changes made. I sautd a Vidalia onion in a bit of bacon drippings. Welcome! Remove from the oven and let rest for 10 minutes before slicing. Mad this for Sunday dinner and we all loved it. game day recipe Its a combination of beef, pork and veal. Simple spices and seasonings give it the perfect combination of sweet and savory. I didnt add any salt and it was perfect. This was the best most flavorful meatloaf I have ever had! Let the chicken broth reduce for 1 minute and then turn the heat off and remove the skillet from the burner to cool. The Spruce Eats. Preheat oven to 350 degrees F. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Place the mixture into a 9x13-inch glass or ceramic baking dish and shape into a loaf. I made home made gravy from beef broth flour, sauted mushrooms and onions and it still came though that as a strong vinegar taste. Classic Meatloaf with Brown Gravy for those nights youre feeling nostalgic and want an easy, filling meal. Here are some health benefits of meatloaf: The key to making the best meatloaf with brown gravy is to ensure that the ingredients are as fresh as possible. Regular exercise will help you achieve good abs and body shape. This meatloaf with brown gravy might be old-fashioned but it's very tasty. Awesome recipe!!! If you havent put the meatloaf in the oven yet, I would suggest making 2 regular sized meatloafs and cooking according to the recipe card. I used dried thyme (a little less than the recipe) and crushed corn flakes because I was out of bread crumbs. When the meatloaf comes out of the oven, pour the gravy over the top of the meatloaf or slice the meatloaf and serve the gravy on the side. 212 Ratings Save. If fully cooked, let it cool to room temperature, then wrap tightly with plastic wrap, place in a freezer bag, and freeze. Cajun Meatloaf | McCallum's Shamrock Patch pork recipe Paula Deens meatloaf recipe is everything you need and more. This Brown Gravy Meatloaf Recipe is our adaptation of an old meatloaf recipe we used to make all the time from Ina Garten. How would you feel about browning the meatloaf and then letting it simmer in the gravy until it reaches temperature? After that, you can cook the meatloaf until it reaches 160 degrees and allow it to rest for 10 minutes before slicing it. Meatloaf with Tomato Gravy Recipe - Food Network Kitchen Your email address will not be published. 04 of 12. Another great thing about meatloaf is that it doesnt take fancy ingredients to make it. Privacy Policy | Terms and Conditions | Contact Us. Spread the mayonnaise and red wine mixture on 2 of the bread slices, making sure they are on the inside. holiday recipe Thank you! Bring to a boil, reduce to a simmer. . Lightly grease an 8x4-inch loaf pan. Topping: Mix ingredients for topping and spread on loaf. Ive made this for my husband and daughter twice and now its bumped the old favorite out of first place. In a large bowl, stir together ground beef, salt, pepper, onion, bell pepper, egg, tomatoes, and oats. If you are looking for a great old-fashioned, homemade meatloaf, that's easy to make with great flavor, this is it. STEP TWO: To a large bowl, add the sirloin, breadcrumbs, Worcestershire sauce, and seasonings. Carefully place the meat patties back into the gravy mixture. and form into a Mix ketchup, mustard and brown sugar together for . Use a meat thermometer to check for doneness. In a large bowl, combine the ham, pork, eggs, bread crumbs, evaporated milk, salt and ground black pepper. This was delicious. As soon as I saw Brown Gravy Meatloaf, I knew I had to try it. Easy Classic Meatloaf and Gravy Recipe | Foodal Shape into a loaf. An example of data being processed may be a unique identifier stored in a cookie. I used half meatloaf mix and half 90% beef. Line your loaf pan with plastic wrap and place the meatloaf mixture. Top 47 Ham Loaf Recipe Paula Deen Recipes 1 thyme sprig fresh black pepper, to taste Instructions Preheat the oven to 350F degrees. Southern Meatloaf Recipe - Chefjar How to Prepare Appetizing Cumi Enoki Lada Garam We use the dried onion flakes when cooking. Remove from skillet, reserving 2 tablespoons drippings in skillet. I tried a meatloaf with dried thyme once, and it was way too overpowering and Ive been scared to try fresh thyme for fear of the same issue. I dont think that it would have been the same without adding the thyme. Yes, it should be fine in the fridge for a few hours. Super sweet onions are really a big part of why this meatloaf recipe is the best. Cook the meatloaf for 50-55 minutes. In fact, you probably already have everything you need for this recipe. after school recipe The BEST Chicken Pot Pie ever with a flaky crust and chicken and veggies in a creamy herbed gravy. Press lightly into prepared pan. This Paula Deen Meatloaf Recipe is one of my family's favorites. He wanted to keep it, or at least some of it, instead of bringing it to her, lol. You can also add a few tablespoons of beef broth and cook until it evaporates. Thank you for reporting back . You do not want to over-mix. mexican recipe Brown Gravy Recipe - Simple 5-Minute Comfort Food - Uncle Jerry's Kitchen little t = teaspoon, big T = Tablespoon, Here you go > https://www.persnicketyplates.com/brown-gravy/. Hey there! Beef Meatloaf Recipes Were so glad you liked it! High praise from college boys. Thanks it was delicious! Use your favorite sugar substitute in place of the brown sugar in the topping. $6.99 Ooey Gooey Original Butter Cake Mix 20oz $6.49 Sweet Bourbon Glaze 12oz $5.99 Original Recipe Mix 16 oz $6.49 It can quickly get dry; thus, there are a variety of strategies for keeping it moist, such as combining bread crumbs and egg, covering it with sauce, wrapping it, or utilizing moisture-enhancing components in the recipe, such as stuffing it with fatty meats, rich cheeses, or vegetables. Place loaf into a lightly greased 9x13 inch baking dish. Be sure to add [email protected] as a safe sender in your email.. 1/2 cup chopped bell pepper. Top with browned beef, broth, Worcestershire sauce, garlic powder, thyme, oregano, basil, and parsley. While bread is soaking, add all other ingredients to a large bowl. Kudos my man! Classic Meatloaf With Easy Brown Gravy Recipe - The Spruce Eats So happy to hear that! Helen Dedon. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I used both panko and regular breadcrumbs, both of which were seasoned. Shape the meat mixture into an oblong loaf and place in a shallow, foil-lined baking dish, loaf pan, or meatloaf pan. Thanks. I have a photo Id share if there was a way to do so. There are thousands of meatloaf recipes out there, but Paula Deens is the best and the easiest. (Note 4) To see your WW PersonalPoints for this recipe and track it in the WW app or site, Click here! The Best Classic Meatloaf Recipe with Brown MUSHROOM Gravy Tess Cooks 4u 42K views 6 years ago Hamburger Casserole - 100 Year Old Recipe - (Re-Dux) - The Hillbilly Kitchen The Hillbilly. Fabulous, and didnt even have it with gravy. I was wondering the same thing about the thyme. Hopefully I stick to it. In large bowl put the carrot mixture, ground beef and remaining ingredients, except for the bread, the bread crumbs and ketchup. I also sometimes bake mini meatloaves in a muffin tin. Way too much Worcestershire sauce.. even with gravy thats all we could taste. Incredible flavor! Place the white bread on the bottom of a baking sheet and place the beef mixture on top. Since there are only 2 of us I am planning to bake half and freeze half to cook later. Place it in a freezer-safe bag, label, and freeze. Spread the topping mixture over the loaf and bake until done. As I do all recipes I look for the basics and then add my twist to it. I made a fun group on Facebook for sharing recipes, asking questions, and talking about food. Paula uses quick cooking oats instead of breadcrumbs in this recipe. But then I came across this one and I admit, the pictures drew me in. Id like to make this tonight but I am not clear what the Meatloaf mix is can you please advise? If I make you hungry, I'm doing it right. Meatloaf with Brown Gravy - YouTube Most butcher departments at the grocery store will have it. To add flavor and moisture to the meatloaf. Spread it on top of the loaf.Bake the meatloaf for 1 hour. I made this tonight. New favorite meatloaf recipe! Press mixture into an 8x4-inch loaf pan, then place the loaf pan on a rack in a roasting pan. Remove from the oven and let rest for 10 minutes before slicing. No, she never made meatloaf. Shape it into a log and place into the pan. I love Paula's approach to simple easy home cooking. Mix to combine well. More like 2 tablespoons of Worcestershire sauce dont add a half a cup youll regret it. Hubs ate it all! I have made more basic recipes for years, and was looking for something a little more flavorful (without using ketchup, which I hate.) Let rest for 10 minutes while you make gravy. Im going to try this. Just remember to use a thermometer and watch the temperature and account for resting time! Individual pieces can be made by slicing the cooked meatloaf like a loaf of bread. We would be happy to answer any of your questions. It was chewy! Close lid & cook on high pressure for 25 mins, natural release for 10 minutes Youll want to use fresh ground beef for maximum flavor. Or how about some mac and cheese for the ultimate comfort food pairing? We keep our Liptons onion soup in a powdered sugar shaker. There is a big difference, as this recipe calls for fresh thyme which is a lot milder. Cumi Enoki Lada Garam . I made this for the first time, for my daughter who is away at school. slow cooker Air Fryer Paula Deen Meatloaf 375* for 1hr | Paula deen meatloaf, Beef meatloaf Save the other 1/4 cup for the gravy. It was still very delicious. Top it with the ketchup-mustard mixture and bake as instructed. First of all, the flavor is absolutely mind-blowing. I hadnt eaten meatloaf in probably 15 years (Im not really happy that I can say I havent done something in 15 years..), but I was pleasantly surprised. SmartPoints values calculated WITHOUT each plan's ZeroPoint Foods (Green plan, Blue plan, Purple plan) using the WW Recipe Builder. chicken Bake for 50 minutes but remove foil at 10 minutes remaining. It really is the best Meatloaf ever. ** Nutrient information is not available for all ingredients. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Heat in olive oil over medium-high heat for 4 minutes/side. Bacon-Wrapped Meatloaf. Preheat oven to 350 degrees. Do not overmix the meat, otherwise, your meatloaf will be dense. First, you'll preheat your oven to 375F. Meatloaf just wasnt at the top of my favorites list. The consent submitted will only be used for data processing originating from this website. Make gravy: Melt butter in a medium saucepan over medium heat. Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes I need a meatloaf recipe for 2 people n maybe leftovers. One of the best recipes Ive ever tried. Add patties, and cook until browned, 5 to 6 minutes per side. Use a 14.5 ounce can of diced tomatoes instead of 1 cup and leave out the egg. Hello dear, I dont eat beef nor pork for health reasons so I had no choice but to use ground turkey and it was delicious ! Whether its the classic spaghetti, or a creamy Fettucine Alfredo, or an herby pesto, you cant go wrong. Though I noticed that Inas recipe calls for 3 cups of diced onions when yours only calls for 1 cup. I was given a recipe for meatloaf at a wedding shower more than 50 years ago. So once I find a recipe I like, I generally stick to it. About 50-55 minutes. recipe THANK YOU so much for sharing this recipe! Weve decided its the best meatloaf weve ever had. I just want to be clear about this as its so hard to find a gravy style sweet meatloaf recipe thats actually sweet. This is a very good meatloaf, and the gravy is good too. Bad You can combine ground beef with an onion- garlic mixture, eggs, breadcrumbs, and add a little beef broth, Worcestershire sauce, and spices. 1 1/4 teaspoon salt. Well those are some high praises for sure! So yes, totally agree with more salt and pepper so glad you liked it though! This tasty dish is made with ground beef, breadcrumbs, and seasonings. Your email address will not be published. I like to prepare everything while my girls are napping. Wish I could give this more than 5 stars! Place into preheated oven and bake for 45 minutes. And stay in touch on Pinterest, Facebook, Instagram and Twitter for the latest updates. Brush meatloaf with half of ketchup mixture and bake for 35 minutes. The most popular way to make meatloaf is in a pan. *PointsPlus and SmartPoints calculated by Simple Nourished Living; Not endorsed by Weight Watchers International, Inc. All recipe ingredients except optional items included in determining nutritional estimates. For the eggs I substituted flax meal and water. *These statements have not been evaluated by the Food and Drug Administration.Essential oil products are not intended to diagnose, treat, cure or prevent any disease. Regardless of how you cook it, youll be delighted by the taste and aroma. A delicious meatloaf recipe is an answer to all your meatloaf cooking dilemmas. easy recipes Paula Deen's Meatloaf - Healthy Meals Glazed Paula Deen Meatloaf Recipe - TheFoodXP All that delicious brown gravy is screaming for a pile of mashed potatoes or crispy french fries to soak it up, so dont forget to get those going while this meatloaf is cooking in the oven! I am a brand new follower of your blog and plan to check back every time you post a new entry.Chumkie of My Favourite Recipes. Now check your email to get your free ebook from Simple Nourished Living - The 7 Secrets of Successful Weight Watchers. That wont clash with the gravy? Thanks Tricia! As mouthwatering as meatloaf is, its hardly a stand-alone dish. Source: The Lady and Sons Savannah Country Cookbook (affiliate link) by Paula Deen. Melt 1-2 tablespoons of butter in a skillet, put the slices in one layer and cook over medium-high heat until heated through and crispy. Spread it on top of the loaf. I can not wait to try this recipe. This is the ONLY meatloaf recipe I have ever made and will ever make! This was an amazing recipe! Shape into a loaf. Place a rack in the center of the oven and preheat the oven to 375F degrees. I made your recipe. It goes well with mashed potatoes and steamed vegetables, and it can be served with sliced tomatoes and homemade brown gravy. I also used it on your Tater Tot Ground Beef recipe. Mix together the topping ingredients and spread over the loaf. And were making it again tonight! In a bowl mix together all meatloaf ingredients well. Classic Lipton Onion Soup Meatloaf Recipe - The Spruce Eats There was an error submitting your subscription. I thought the steak seasoning is a good addition and put in another 1/4 tsp. 1 egg, lightly beaten 8 ounces canned diced tomatoes with juice 12 cup quick-cooking oats Topping 13 cup ketchup 2 tablespoons brown sugar 1 tablespoon prepared mustard directions Preheat oven to 375 degrees F. Mix all meatloaf ingredients well and place in a baking dish. In a large bowl, stir together ground chuck, next 5 ingredients, 2 teaspoons parsley, pepper, and salt. I wasnt sure if the plate was empty bc it was so good it didnt last OR she never made it I hope you try mine . 2023, Persnickety Plates. Topping: Mix ingredients for topping and spread on loaf. Cooking the onions really does make a big difference. Betty Crocker Meatloaf Recipe, but better - Frugal Cooking Especially the gravy. Gently fold and mix all ingredients until blended. Will definitely make this again!! If you would like to change your settings or withdraw consent at any time, the link to do so is in our privacy policy accessible from our home page.. Melt 1-2 tablespoons of butter in a skillet. Classic Meatloaf with Brown Gravy just like Moms! Add ground beef, finely chopped onion, bell peppers, egg, tomatoes, and oats in a large mixing bowl. Mushroom Meatloaf with Mushroom Gravy | Mushroom Recipes - Mushroom Council Simple Recipes Dump the butter into a medium sauce pan over medium-high heat. 1/4 teaspoon ground black pepper. Below is a list of the ingredients youll need to gather to make this recipe. mix all ingredients except ketchup, mustard, and brown sugar. The flavor is mouthwatering!! . I generally have both on hand and have used chicken broth in a pinch when making a beef dish. Lastly, you have to make sure that you season your meatloaf properly before you go through all the trouble of shaping it into that loaf and cooking it. Learn how your comment data is processed. Oil or spray a loaf tin. Typically, the recipe should be prepared in a matter of five minutes, but you may need to prepare the sauce separately. Youve mentioned that its based on a Ina Garten recipe but with the addition of thyme and lots of onions.
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